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Chef Wes — Market Street Blade & Barrel

Chef Wes of Market Street Blade & Barrel cooks up a special menu from the market's freshest finds.

Chef Wes of Market Street Blade & Barrel cooking with fresh market finds
THE DETAILS
About this event
Each of our markets has its own schedule. Here are the details.

— Name
WHERE TO FIND IT
Catch it at the market
Our largest market, Saturday mornings behind Redding City Hall, packed with certified growers, fresh food, and local artisans.
KEEP EXPLORING

Exciting things happening all season

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